Served Fridays 4:00 pm to 9:00 pm


Soups & Appetizers

Soup Du Jour

Cup $3.00 - Bowl $3.50

French Onion Au Gratin

Cup $3.25 - Bowl $ 5.95

Chowder of the Day

 - Bowl  $ 5.95

All seafood entrees served with potato, cole slaw, macaroni salad, bread & butter and choice of side.

Fry Fry
Haddock broiled or battered $15.95


Italian Fish

Broiled fresh Haddock smothered with diced tomato bruschetta and Asiago Cheese $16.95


Fish Francaise

Fresh haddock,breaded then baked in a garlic lemon butter sauce with a touch of white wine $16.95


Blue Fish

Fresh Haddock egg dipped then dusted with bread crumbs and baked with a topping of crumbled Blue Cheese $16.95

Broiled in white wine & garlic or beer battered and deep fried $16.95


New York Strip

Char-broiled 10 oz. NY Strip with potato & vegetable $20.95